Our Menu
Our Menu
A Johor Bahru Chinese Restaurant at Wan Li Chinese Restaurant
APPETIZER
👨🍳 Chef's Recommendation | 🍃 素 Vegetarian
Free Range Chicken with Fried Shallot and Black Truffle
MYR 41 Small | MYR 62 Large
👨🍳Glazzed Air-Dried Beef Fillet with Chili Sauce
MYR 51 Small | MYR 67 Large
🍃Marinated Sea Kelp with Black Pepper Vinegar & Sesame Dressing
MYR 25 Small | MYR 35 Large
Crispy Bean Curd with Seven Spice Salt and Pepper
MYR 25 Small | MYR 35 Large
Golden Fish Skin with Salted Egg Yolk and Curry Leaves
MYR 35 Small | MYR 51 Large
DIM SUM
𝟏𝟏𝐚𝐦 - 𝟑𝐩𝐦 | 𝐌𝐨𝐧𝐝𝐚𝐲 𝐭𝐨 𝐒𝐮𝐧𝐝𝐚𝐲
👨🍳Shanghai “Xiao Long Bao”
MYR 21
Superior "Har Kao"
MYR 19
Superior "Siew Mai" with Tobico Roe
MYR 19
Steamed Seaweed Prawn Roll
MYR 18
Steamed Prawn & Chicken Dumpling with Salted Egg
MYR 20
Mongolian Sauce Chicken Ball
MYR 18
Steamed Bean Curd Sheet Rolls with Oyster Sauce
MYR 18
Steamed Chicken Feet in Black Pepper Sauce
MYR 17
Steamed Barbecue Chicken Buns
MYR 17
Steamed Golden Custard Buns
MYR 17
👨🍳Deep Fried Prawn Roll with Mango
MYR 20
Deep-Fried Taro Croquettes
MYR 17
Crispy Prawn with Mayo Chicken Floss
MYR 19
Deep-Fried Bean curd Skin Rolls with Prawn
MYR 21
👨🍳Sesame Ball with Durian Paste
MYR 19
Thousand Layer Crispy Egg Tarts
MYR 17
Shredded Chicken with Century Porridge & Crispy Wonton Skin
MYR 20
Sweet Pumpkin Porridge with Mushroom, Black Fungus and Crispy Wonton Skin
MYR 19
Sea Fish Fillet and Pacific Clam Porridge & Crispy Wonton Skin
MYR 23
De-Shell Prawns Dice STEAMED RICE ROLL
MYR 28
BBQ Chicken STEAMED RICE ROLL
MYR 24
Prawns & BBQ Chicken STEAMED RICE ROLL
MYR 26
SEASONAL SOUP
👨🍳 Chef's Recommendation | 🍃 素 Vegetarian
👨🍳Double-boiled Silky Fowl Soup with Dark Garlic King Conpoy and Vegetables
MYR 35
Double-boiled Ginseng Soup with Village Chicken
MYR 30
Double-boiled Silky Fowl Soup with Nutty Walnuts and Dried Scallops
MYR 35
Braised Dried Scallop with Fish Lips Soup
MYR 25
Hot and Sour Seafood Soup in Szechuan Style
MYR 25
🍃Spinach Bean Curd Soup
MYR 25
ABALONE & DRIED SEAFOOD
Traditional Braised Four Head Abalone with Superior Oyster Sauce
MYR 179
Stir-Fried Ten Head Abalone with Chicken Fillet and Black Garlic King
MYR 316
Braised Sea Cucumber, Chinese Mushroom and Chicken with Ginger Slice
MYR 94 Small | MYR 145 Large
Imperial Dried Seafood served in a Claypot with Fish Maw, Sea Cucumber, Conpoy, Dried Oyster and Mushrooms
MYR 115 Small | MYR 179 Large
Braised Fish Maw and Mixed Mushrooms with Seasonal Vegetables
MYR 73 Small | MYR 94 Large
FISH
👨🍳Chef's Recommendation
Type of Fish
Market price per 100 grams
笨珍斗鯧魚 Pontian Pomfret
MYR 38
七星斑 Coral Grouper
MYR 33
海石斑 Sea Grouper
MYR 29
金目鱸 Barramundi
MYR 15
龍虎斑 Dragon Tiger Grouper
MYR 29
紅鯛魚 Red Snapper
MYR 21
Prepared in any of the following methods
Steamed
Hong Kong Style | Nyonya Style | Roasted Garlic Calamansi Butter Sauce | 👨🍳Fragrant Pickled Radish | Teochew Style | Duo Garlic Paste | Portuguese Spicy Sauce
Deep Fried
Fragrant Garlic with Soya Sauce | Authentic Thai Style | Classic Sweet and Sour Sauce | Roasted Garlic Calamansi Butter Sauce | Portuguese Spicy Sauce
SEAFOOD
👨🍳 Chef's Recommendation
👨🍳Golden Cod Fish with Dang Gui Herbal Sauce
MYR 105
Crispy Atlantic Cod Fillet with Golden Garlic and Superior Soya Sauce
MYR 105
Wok-Fried Sea Prawn with Szechuan "Ma La" Style
MYR 73 Small | MYR 115 Large
Fresh Fruit De-Shelled Prawn Fritter and Mango Mayo Sauce
MYR 73 Small | MYR 115 Large
👨🍳Crispy Baked Sea Prawns with Avocado and Homemade Creamy Egg Sauce
MYR 73 Small | MYR 115 Large
Wok-Fried US Scallops with Fresh Asparagus
MYR 83 Small | MYR 126 Large
Crispy Fish Fillet with Sweet and Sour Sauce
MYR 41 Small | MYR 62 Large
Fried Squid with Salted Egg Yolk and Curry Leaves
MYR 46 Small | MYR 73 Large
Rainbow Seafood Bean Curd with Vegetable Broth
MYR30 Small | MYR51 Large
👨🍳Stir-Fried Prawns Fritter with Curry Butter Milk Sauce
MYR73 Small | MYR115 Large
BARBECUE
👨🍳Chef's Recommendation
👨🍳Wan Li's Signature Traditional Peking Duck
MYR 83 Half | MYR 147 Whole
Second option of cooking methods
MYR 25 | Stir-Fried with Ginger and Scallions | Fragrant Fried Rice | Wok-Fried with Black Pepper | Braised Noodle with Superior Sauce | Wok-Fried with Dried Chili and Onions
Wan Li's Signature Roasted Chicken with Prawn Cracker
MYR 41 Small | MYR 73 Large
👨🍳Cantonese Roasted Duck with Chinese Herbs
MYR 73 Small | MYR 115 Large
Roasted Duck with Mango Sauce
MYR 73 Small | MYR 115 Large
MEATS & POULTRY
👨🍳Chef's Recommendation
👨🍳Stir-fried Australian Ostrich with Asparagus Spear
MYR 62 Small | MYR 94 Large
👨🍳Wok-fried Chicken with Dried Shrimp and Curry Butter Milk Sauce
MYR 41 Small | MYR 73 Large
👨🍳Fragrant Fried Chicken with Dried Chili, Garlic and “Szechuan” Pepper
MYR 41 Small | MYR 73 Large
Wok-fried Chicken Sliced with Dried Chili and Cashew Nuts
MYR 41 Small | MYR 62 Large
Wok-fried Australian Beef with Kai Lan
MYR 51 Small | MYR 83 Large
Stir-fried Australian Beef with Black Pepper Sauce
MYR 51 Small | MYR 83 Large
👨🍳Stir-fried Australian Ostrich with Black Truffle and Bell Pepper
MYR 83 Small | MYR 115 Large
VEGETABLE AND BEAN CURD
Steamed Eggplant with Assorted Mushroom and Homemade XO Sauce
MYR 41 Small | MYR 62 Large
🍃Slow Cooked Wa Wa Cabbage with Vegetable Broth
MYR 35 Small | MYR 51 Large
Crispy Battered Enoki Mushroom with Homemade Bean Curd
MYR 30 Small | MYR 41 Large
Braised Homemade Bean Curd with Minced Chicken and Eggplant in Claypot
MYR 35 Small | MYR 51 Large
Type of Fresh Vegetables
MYR 30 Small | MYR 41 Large
Choy Sum
Broccoli
Baby Nai Pak
Qing Long Chai
Kale
Prepared in any of the following methods
白灼 Poached | 黑蒜炒 Wok-fried with Black Garlic | 蒜蓉炒 Stir-fried with Garlic | 欖菜炒 Stir-fried with Pickled Borecole | 上湯 Braised with Superior Chicken Broth
RICE AND NOODLES
👨🍳Chef's Recommendation
👨🍳Fragrant Fried Rice with Conpoy, Egg White, Garlic Crisps and Beet Root Juice
MYR 51 Small | MYR 73 Large
“Yong Chow” Fried Rice with BBQ Chicken and Shrimps
MYR 30 Small | MYR 51 Large
👨🍳Fragrant Fried Crispy Wanton Noodles with Seafood Treasure and Fresh Vegetables
MYR 41 Small | MYR 62 Large
👨🍳Cantonese Style Fried Flat Rice Noodle with Sea Treasure
MYR 41 Small | MYR 62 Large
Wok-fried Flat Rice Noodles with Seafood and Homemade XO Sauce
MYR 41 Small | MYR 62 Large
Longevity Noodles with Chicken and Fresh Vegetables
MYR 30 Small | MYR 51 Large
Braised Ee Fu Noodles with Crab Meat and Vegetables
MYR 30 Small | MYR 51 Large
DESSERT
👨🍳Chef's Recommendation
👨🍳Crispy Durian Tempura
MYR 30
Chinese Fusion Salted Egg Cheesecake
MYR 30
Hot Peanut Glutinous Rice Ball with Ginger Soup
MYR 30
👨🍳Chilled Lemongrass Jelly with Passion Fruits
MYR 20
👨🍳Chilled Mango Puree
MYR 30
Fresh Fruit Platter
MYR 30 Small | MYR 51 Large